Out to Lunch – Deli Style
by Rich Eber When it comes to writing about Italian Delis, the cry of “more research is needed” can be heard from me as I…
Food
Creamy Lemonade Pie
MRS. BUTTERBANKS "Eat butter first, and eat it last, and live till a hundred years be past." -- Old Dutch Proverb This pie is one of my…
Farm-Fresh Eggs in a Rainbow of Colors
FarmerFresh by Deb Morris, Pacific Coast Farmers Market Ever wondered why shells on chicken eggs are different colors? The shells range in colors from…
Where’s the Meat?
Next level Burger Opens in Concord You won’t find any meat and you probably won’t even notice it when eating Next Level Burger all-vegan burgers. NLB…
Lunch Places for $10
Out to Lunch By Richard Eber Those of us who work locally, who don’t bring food from home for our noon meal, always find…
Kumquats, You Say?
Farmer Fresh by Deb Morris Tasting sweet and juicy on the inside and bitter on the outside, the kumquat is a small oval fruit…
Low Carb Cheese Crisps
Frugelegance by Carol and Randi - the Frugirls www.frugelegance.com You don't need a New Year's resolution or be on one of those low carb diets to enjoy…
Blueberry Zucchini Bread
Mrs. Butterbanks, aka Sam Bowerbank, always finds the time in the middle of her busy schedule to destroy her kitchen one concoction at a time.…
Two Quick and Easy Summer Recipes
BBQ Kebobs When life gets busy which is most of the time, this is…
Hummingbird Cake
Frugelegance, FrugElegance where frugal and elegance come together. It has been a pretty cold and (much needed) rainy winter here in the Bay Area.…
Ristorante Mediterranean Opens in Pleasant Hill
By Richard Eber To a casual observer one might ask why an immigrant from the Adana region of Turkey, who obtained a degree in electrical…
Zombie Trademark War Ends
For those following the “Cheese Zombies” trademark battle, Patty’s Original Cheese Zombies prevailed. The United States Trademark Office has ruled that the phrase “Cheese…